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Easy Berry-Blast Frozen Yoghurt Recipe

Cooking with kids is great fun and so rewarding when you get to eat the tasty results.

Here is an easy berry-blast frozen yoghurt recipe by Holly Green from Healthy Mumma Healthy Bubba

Ingredients for Berry-Blast Frozen Yoghurt Recipe

  • 1-2 x Frozen Banana’s, snapped into pieces
  • ½ Punnet Strawberries, washed & chopped (can pre-freeze Strawberries & use frozen)
  • 1/3 Cup Frozen Organic Blueberries
  • ¼ Cup Chilled Coconut Water
  • ½ Cup Natural/Greek Yoghurt (we like using “Farmers Union Greek Style Natural Yoghurt”)


  1. Place ingredients in blender.
  2. Gently “pulse” until smooth & creamy (scraping down sides of blender as required).
  3. Pour into 4 popsicle moulds & freeze overnight.

More cool Summer treats

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Janine Mergler

Janine Mergler is a veteran Queensland teacher, graduating from QUT with a BEd majoring in Social Sciences. After many years in the classroom, Janine moved on to academia. She has proudly trained new generations of teachers in her role as a lecturer at Queensland University of Technology Faculty of Education. She has also worked in the Queensland Government as an education specialist, developing education resources and delivering community awareness programs to help families conserve water. Currently she is the owner and editor of Families Magazine, a publication specifically targeted at parents who value a quality education for children.  Janine leads a team of professionals who write about family lifestyle, early childhood, schools and education information and family-friendly events.

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